Here is one of my favourite salads this year.
Edamame beans taste great and the texture is so velvety. Here is a video by Mark Bittman that teaches you how to cook edamame beans and another article. I haven’t listed any quantity for the salad – use as much or as little of any ingredient and toss together to serve.
Sweet Corn and Edamame Beans Salad
Edamame beans, steamed
Sweet corn kernels
For the dressing
Chilli pepper flakes
Coriander leaves to garnish
Toss well together and serve.